Showing 193–202 of 202 results

Wijaya Kurakkan Flour (400G)

8.50 د.إ
The whole cereal grains are thoroughly screened, washed and dried prior to milling in order to remove organic and inorganic impurities commonly available in the food grains. The grains are milled hygienically and flour is packed in special laminated pouches to preserve their freshness and to extend the shelf life.

WIJAYA MEAT CURRY POWDER (100G)

8.00 د.إ
This is an extraordinary spice mix formulated to enhance the natural flavor of raw and processed meat. The processing conditions are carefully controlled to preserve its unique flavor.

WIJAYA MEAT CURRY POWDER (250G)

14.00 د.إ
This is an extraordinary spice mix formulated to enhance the natural flavor of raw and processed meat. The processing conditions are carefully controlled to preserve its unique flavor.

Wijaya Pepper Powder

2.50 د.إ8.50 د.إ
Wijaya Pepper Powder is manufactured using grade 1 pepper seeds produced in Kandy & Matale Districts to offer best quality product to our valued customers.
Select options This product has multiple variants. The options may be chosen on the product page

Wijaya Pepper Powder – 500G

15.00 د.إ
Wijaya Pepper Powder is manufactured using grade 1 pepper seeds produced in Kandy & Matale Districts to offer best quality product to our valued customers.

Wijaya Roasted Curry Powder

3.50 د.إ24.00 د.إ
Wijaya Roasted Curry powders is produced using highest quality ingredients such as Coriander, Cumin seed and fennel seed as the major ingredients. These products are specially formulated to enhance the flavor of cooked meat, fish, vegetables etc.
Select options This product has multiple variants. The options may be chosen on the product page

Wijaya Soya Nuggets Curry Taste (90g)

3.00 د.إ
Enjoy the ever popular "Wijaya Soya Nuggets Curry Taste" preparation of the Sri Lankan cuisine in ready to cook soy nuggets with the Spices sachet, to get it right. The texture of cooked soya chunks is like cooked soft meat; though flavourless, this spongy chunk excellently absorbs the flavour of the food it is fused with.